eating+drinking my week-long break away.

He had a 10-day break in-between worktrips recently, and i made a very last minute decision to take a few days off and fly up to KL to keep him company.

It was all decided on within half a day i think... check flight times, check price, buy tickets, get ready to FLY :)

With nothing definite planned for the looooong weekend (apart from an afternoon at the Bridal Studio), we spent long hours wandering in the malls of Mid-Valley and 1Utama, browsed for hours at MPH, chatted our way through the horrid traffic congestions we were stuck in each time we headed out, walked off heavy meals shared at the hypermarkets, and ate LOTS.

Brilliant!!

Here are just some of the snaps i took when we went out nom-ing:

Thai for dinner - salads, stir-fries and curries.

Oh, and sweets after :)

Then...

Drinks on a lazy Sunday afternoon at Craft Brews.

With Eggplant Chips that were yums! Oily+salty no doubt, but so good with ice-cold beers!!
And...
Lamb Shank to share :)

Yong Tau Foo @ Puchong.

One of the BEST i've ever had (outside of home. our homemade Hakka Yong Tau Foo is still TOPS!) and my must-have each time we are in Puchong.

Here, he's getting hot and tired of waiting =P This place gets really crowded during meal times!!!

(HK) Dim Sum for Supper @ SS2.

Late night Thai dessert of Mango+Glutinous Rice from a random 'lil stall at the Food Centre in SS2.

Now... anyone fancy a weekend trip to KL for makan? Heehee.